Author - precisioncms

Paella Menendez

The Story This recipe is from Luchi’s grandfather, Celestino Menendez, was born in Las Vegas, Spain and immigrated to the US in the early 1900’s. For many years he owned a Spanish restaurant in Orlando. This was one of his signature dishes. Paella is historically cooked over an open fire and reflects locally available ingredients. Get creative with your own local ingredients to prepare your paella! The Ingredients 1/4 C EVOO 8 Oz Cubed pork 4 Bnls Chicken Thighs Cubed 1 Sm Spanish Chorizo sliced 1 [...]